Thank you so much for your success story Robyn,
It's been a real pleasure to work with you via the phone and internet. I find the most skeptical women actually make the best clients because once they understand certain foods are toxic to their bodies and in your case it was gluten then they become strong believers. The trade-off then becomes a no-brainer and staying with the dietary changes for their health and well being isn't as inconvenient as giving up half the month. So congratulations for sticking with the diet even when your doctors said you were okay to eat gluten. You knew better.
I hope you continue to come back and encourage other women to search for their own food sensitivities, not to give up and keep at it. It took a while for you to believe but I think you'll find a whole new life of "normal".